Grow fresh, crisp green onions all season long 🌱
Tokyo Long Bunching onions are a popular Japanese heirloom variety known for their long white stems, mild flavor, and non-bulbing growth. Perfect for continuous harvesting, these onions are ideal for salads, stir-fries, and garnishing your favorite dishes.
Unlike traditional onions, this variety does not form bulbs, making it a reliable “cut and come again” crop that keeps producing throughout the growing season.
🌱 Plant Details
200 seeds
- Type: Heirloom bunching onion
- Variety: Tokyo Long Bunching
- Bulb Type: Non-bulbing (scallion style)
- Stem: Long white shafts with green tops
- Flavor: Mild, fresh, slightly sweet
- Sun: Full sun to partial shade
- Growth Habit: Upright, clumping
🌿 Growing Info
- Direct sow early spring or late summer
- Plant depth: ¼ inch
- Spacing: 2–3 inches apart
- Germination: 7–14 days
- Keep soil consistently moist
- Harvest anytime once stems are usable size
- Cut above base to allow regrowth
💛 Why You’ll Love It
- Cut-and-come-again harvest (multiple picks)
- Mild flavor perfect for fresh use
- No bulb forming = easy, reliable growth
- Fast growing and beginner-friendly
- Great for containers, raised beds, or garden rows
- Perfect for salads, stir-fries, and garnishes
