{"product_id":"new-zealand-spinach-25-seeds-heat-tolerant-leafy-green-tender-summer-spinach","title":"New Zealand Spinach 25+Seeds – Heat Tolerant Leafy Green – Tender Summer Spinach","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eGrow fresh leafy greens through the warmer months with \u003cstrong\u003eNew Zealand Spinach Seeds\u003c\/strong\u003e. Also known as \u003cem\u003eTetragonia tetragonioides\u003c\/em\u003e, this productive warm-season green is valued for its tender, succulent leaves and mild spinach-like flavor.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eUnlike traditional spinach, New Zealand spinach thrives in \u003cstrong\u003esummer heat\u003c\/strong\u003e and continues producing when cool-season spinach begins to struggle. Its spreading, branching plants provide repeated harvests of fresh leaves and tender tips throughout the growing season.\u003c\/p\u003e\n\u003cp\u003eThe leaves are delicious cooked like spinach and can also be used in soups, sautés, stir-fries, and other garden-to-table recipes. Regular harvesting encourages the plants to branch and produce even more tender growth.\u003c\/p\u003e\n\u003ch2\u003ePlant Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCommon Name:\u003c\/strong\u003e New Zealand Spinach\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical Name:\u003c\/strong\u003e \u003cem\u003eTetragonia tetragonioides\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Warm-season leafy vegetable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLife Cycle:\u003c\/strong\u003e Usually grown as an annual\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Low, spreading and branching\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e Approximately 12–18 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpread:\u003c\/strong\u003e Approximately 24–36 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeaf Color:\u003c\/strong\u003e Rich green\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeaf Texture:\u003c\/strong\u003e Thick, tender and succulent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Mild, fresh and spinach-like\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e Approximately 50–70 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSun:\u003c\/strong\u003e Full sun to partial shade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest Uses:\u003c\/strong\u003e Cooking, sautéing, soups, stir-fries and summer greens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat Tolerant:\u003c\/strong\u003e Excellent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest Style:\u003c\/strong\u003e Cut-and-come-again\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eGrowing Info\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhen to Plant:\u003c\/strong\u003e Sow after frost danger has passed and the soil has warmed. New Zealand spinach prefers warmer growing conditions than traditional spinach.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeed Preparation:\u003c\/strong\u003e The hard seed coat can slow germination. Soaking seeds in warm water for approximately \u003cstrong\u003e12–24 hours\u003c\/strong\u003e before planting may help encourage faster sprouting.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e Sow approximately \u003cstrong\u003e½ inch deep\u003c\/strong\u003e.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGermination:\u003c\/strong\u003e Usually around \u003cstrong\u003e7–21 days\u003c\/strong\u003e, depending on soil temperature and growing conditions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpacing:\u003c\/strong\u003e Thin or transplant plants approximately \u003cstrong\u003e12–18 inches apart\u003c\/strong\u003e to give the spreading vines room to grow.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSunlight:\u003c\/strong\u003e Plant in \u003cstrong\u003efull sun\u003c\/strong\u003e for strongest growth, although some afternoon shade can be beneficial in extremely hot climates.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil:\u003c\/strong\u003e Grow in fertile, well-draining soil enriched with compost or organic matter.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWatering:\u003c\/strong\u003e Keep soil consistently moist for tender leafy growth, but avoid constantly waterlogged conditions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvesting:\u003c\/strong\u003e Begin harvesting young leaves and tender growing tips once plants are established. Regular picking encourages branching and continued production.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchen Use:\u003c\/strong\u003e New Zealand spinach is commonly \u003cstrong\u003ecooked before eating\u003c\/strong\u003e, similar to traditional spinach.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eExcellent warm-weather leafy green\u003c\/li\u003e\n\u003cli\u003eHandles summer heat well\u003c\/li\u003e\n\u003cli\u003eMild spinach-like flavor\u003c\/li\u003e\n\u003cli\u003eTender succulent leaves\u003c\/li\u003e\n\u003cli\u003eProduces for an extended season\u003c\/li\u003e\n\u003cli\u003eCut-and-come-again harvest\u003c\/li\u003e\n\u003cli\u003eFast-growing branching plants\u003c\/li\u003e\n\u003cli\u003eGreat alternative to traditional spinach\u003c\/li\u003e\n\u003cli\u003eExcellent for raised beds\u003c\/li\u003e\n\u003cli\u003eWorks well in kitchen gardens\u003c\/li\u003e\n\u003cli\u003eDelicious sautéed or cooked\u003c\/li\u003e\n\u003cli\u003eProductive throughout summer\u003c\/li\u003e\n\u003cli\u003eEasy garden-to-table vegetable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e🌿 Happy growing!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShipping Info: All orders are shipped by USPS without a tracking number. Estimated delivery in 7-10 business days.\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eAll orders $35+ shipped with tracking number.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProudly American-Owned Small Business!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sprouts and Petals","offers":[{"title":"Default Title","offer_id":49228654182617,"sku":null,"price":2.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/4223\/6377\/files\/ChatGPTImageSep3_2026_12_41_26AM.png?v=1789085765","url":"https:\/\/sproutsandpetals.com\/products\/new-zealand-spinach-25-seeds-heat-tolerant-leafy-green-tender-summer-spinach","provider":"Sprouts and Petals","version":"1.0","type":"link"}